How long does baby food last once opened?
Once opened, jars or pouches of baby fruit keep about 3 days in the fridge, and vegetables and dinners with meat about 2 days. Dry baby cereal keeps about 1 month once opened. Unopened jars keep in the pantry until their date.
| Food | Fridge | Pantry |
|---|---|---|
| Baby food, fruit (opened jar) | —Opened: 3 days | — |
| Baby food, vegetables (opened jar) | —Opened: 2 days | — |
| Baby food, dinners with meat (opened jar) | —Opened: 2 days | — |
| Baby cereal, dry | — | —Opened: 1 month |
Fridge at 4 °C (40 °F) or colder, freezer at −18 °C (0 °F). Freezer times are for best quality: food kept frozen stays safe, but slowly loses taste and texture. These times are USDA guidance, not a guarantee. When in doubt, throw it out.
When to throw out baby food
- Food your baby has eaten from directly: the spoon brings saliva and bacteria into it.
- A jar whose lid didn't pop when first opened, or that was already loose, or a bulging pouch.
- Any sour smell, mold or change of color.
How to store baby food
- Spoon a portion into a bowl and feed from the bowl; keep the rest of the jar clean for later.
- Close opened jars and pouches and refrigerate them straight away.
- Write the opening date on the lid.
- Keep dry cereal tightly closed in a cool, dry place.
Can you freeze baby food?
Homemade purées freeze well in ice cube trays for a few months; thaw portions in the fridge and use them within a day or two. Store-bought jars aren't meant to be frozen once opened.
Questions
Can you save baby food your baby didn't finish?
Not if you fed straight from the jar or pouch: throw out the leftovers. Serve from a bowl if you want to keep the rest.
How long does homemade baby food last?
1 to 2 days in the fridge, or a few months frozen in portions.
Do you need to heat baby food?
Fruit can be served cold. If you warm jars with meat or vegetables, stir and test the temperature: microwaves heat unevenly.
Add baby food to ShelfLife with the date you opened each jar.
Related foods
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Text by ShelfLife.